Daikoku Restaurant


Daikoku Nadi, the Japanese traditional style architecture, has been relocated to Martintar in 2007.  Our trained local Teppan-Yaki Chefs will cook Selected meat, imported Beef from Australia, Lamb from NZ, Locally grown tasty Poultry, Fresh seafood which is caught around Fiji, etc. in front of your eyes. And Wide range of Authentic Japanese cuisine, such as Sushi, Sashimi, Tempura also available with Japanese quality. Promising your enjoyable dinner time.

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